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Grill Soya Chunks

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Grill Soya Chunks

Description

Cooking Time

Preparation Time :10 Hr 0 Min

Cook Time : 20 Min

Total Time : 10 Hr 20 Min

Ingredients

Serves : 4
  • 1 bowls soya chunks
  • 2 tbsp hung curd
  • 1 tsp salt
  • 1/2 tsp red chilli
  • 2 tsp schzewan sauce
  • 1 tsp ginger garlic paste
  • 2 tsp rice flour
  • 1 tsp mustard oil
  • 2 tsp for dip : hung curd
  • 2 tsp eggless mayo
  • 2 pinch garlic paste
  • 1 tsp dry oregano
  • 1/4 tsp salt
  • 1/2 tsp chilli flakes

Directions

  • Take a soya chunks dip in water for 5 hours.
  • After soaked par boil for 2 minutes drain water and cool them.After cool soya chunks squeeze.
  • Take a mixing bowl put all ingredients and mix then add soya chunks mix and marinated for 5 hours.
  • After 5 hours take a grill stick and ready chunks for grilling.
  • Then oven pre heat in 10 minutes for 180 degree then set soya chunks in pre heated oven grill at 180 degree for 20 to 25 minutes.
  • Then take a bowl add dip ingredients mix and serve with grilled Soya Chunks.
Kuldeep Kaur

Kuldeep Kaur

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#Tags

Curd-yogurt Rice flour from milled rice Soy-Tof Dinner Party Kitty Party Comfort Food Beginner Cook less than 30 Mins Pan fry For Large Groups Served Hot Stir-Fry Dinner Snacks Vegetarian Healthy Kids-Friendly Bachelor’s Recipes